Apple Walnut Yogurt

After Making the Switch to Organic, I’ve drastically cut down on my dairy intake (particularly Milk, Yogurt and Cheese). I’ve learned Greek Yogurt is an amazing source for protein – I know, it’s still dairy… but I said I was cutting down my intake, not eliminating it completely… anywho, thought I’d give it a try,…

Lemon Meringue Cupcakes

How convenient it is to know how to cook and whip something up when you have a craving. I used to divulge in lemon danishes – mmm the tangy lemon filling got me every time! The inspiration for this Lemon Meringue Cupcake came from a cupcake shop in Toronto I went to a few years…

Spelt Flour and Egg White Crepe with Fruit

A recipe which I actually came across from a photo on Instagram from Fitga Fitness & Yoga, and thought – ‘that looks delicious!’ I’ve altered the ingredients, creating this wonderful light super healthy crepe, which can be topped with anything you like. Check out my alternate recipe Spelt Flour and Egg White Crepe with Salmon –…

Strawberry Shortcake Recipe

Strawberry Shortcake is most definitely, one of my top favorite desserts. I’ve had them with Angel Food Cake, but I prefer the old traditional biscuit style of the shortcake, and decided to whip up this recipe for a last minute Easter Dinner. I was originally going to make the Whipped Coconut Milk Topping from my…

Homemade Hot Cocoa

I remember watching The Santa Clause movie when I was younger and always wanted to make homemade hot cocoa like the little elf girl made for Santa (lol) Hot chocolate, Hot Cocoa, Hot Cacoa, whatever you want to call it, it has always been a favorite to warm up to, especially on those cold winter…

Organic Vanilla Cupcakes

I love love love cupcakes! A friend of mine runs a cupcake company and she would spoil me rotten with extra cupcakes she had made. It’s been difficult after making the switch to eating organic, not being able to indulge in her cupcakes, so I pulled up my handy dandy recipe collection and found a recipe…